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BISTRO

    A symbiosis of quality and comfort
    in a food lounge space

    The second floor Bistro serves a stylish yet informal lunch and dinner menu,
    curated by food director Daichi Tajima and influence by the special
    contemporary character of Tokyo that is both sophisticated and casual.
    Beverages include Japanese craft beer, and wines.

    DINNER RESERVATION

    Lunch and dinner reservations can also be made by telephone (03-6447-1540).

    CHANGES TO OPENING HOURS

    PICK UP

    Jul 30,2020

    For a Limited Time Only, Two Special Dishes from the Dining Inside Project Featuring the Local Tastes of Regional Japan

    Jun 17,2020

    Experience a Whole New Kind of Dessert This Summer with a “Touchable” Shaved Ice and Its Fruity Fragrance Also New Rare Sugar Smoothies

    Please press the button to download the menu.

    DOWNLOAD MENU